Prep Time: 10 min
Cook Time: 30 min
Ready In: 40 min
Servings: 10-15 people
2 boxes of kraft macaroni and cheese delux
1 cup whole milk buttermilk
½ stick butter
1. Boil and drain your noodles.2. Add cup of wholemilk buttermilk, 2 eggs and ½ stick of buttter.3. Top with a generous amount of shredded cheese.4. Mix it all up and put in oven until the cheese melts and turns a golden brown.
Everytime I cook baked macoroni everybody enjoys it and wants to take some home.
– Recipe provided by Felicia T.
1 thought on “Baked Mac & Cheese”
I would have loved a recipe from scratch with homemade cheese sauce. I am from Georgia and love recipes prepared from scratch