Baked Mac & Cheese

Baked Mac & Cheese

Prep Time:  10 min
Cook Time: 30 min
Ready In:  40 min
Servings: 10-15 people


INGREDIENTS:

2 boxes of kraft macaroni and cheese delux
2 eggs
1 cup whole milk buttermilk
shredded cheese
½ stick butter


DIRECTIONS:

1.  Boil and drain your noodles.2.  Add cup of wholemilk buttermilk, 2 eggs and ½ stick of buttter.3.  Top with a generous amount of shredded cheese.4.  Mix it all up and put in oven until the cheese melts and turns a golden brown.


STORY:

Everytime I cook baked macoroni everybody enjoys it and wants to take some home.
–  Recipe provided by Felicia T.

1 thought on “Baked Mac & Cheese”

  1. I would have loved a recipe from scratch with homemade cheese sauce. I am from Georgia and love recipes prepared from scratch

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