Prep Time: 10 min
Cook Time: 30 min
Ready In: 40 min
Servings: 10-15 people
INGREDIENTS:
2 boxes of kraft macaroni and cheese delux
2 eggs
1 cup whole milk buttermilk
shredded cheese
½ stick butter
DIRECTIONS:
1. Boil and drain your noodles.2. Add cup of wholemilk buttermilk, 2 eggs and ½ stick of buttter.3. Top with a generous amount of shredded cheese.4. Mix it all up and put in oven until the cheese melts and turns a golden brown.
STORY:
Everytime I cook baked macoroni everybody enjoys it and wants to take some home.
– Recipe provided by Felicia T.
I would have loved a recipe from scratch with homemade cheese sauce. I am from Georgia and love recipes prepared from scratch