Prep Time: 5-10 min
Cook Time: 20 min
Servings: 4-8
INGREDIENTS:
1 box of Tortellini pasta
1 pkg Italian Sausage
6 cups beef broth
Bay leaves
Salt
Pepper
DIRECTIONS:
1. Brown the Italian sausage and drain.
2. Bring beef broth to a boil.
3. Add meat, tortellini, and bay leaves.
4. Season with salt and pepper to taste.
STORY:
“My co-worker surprised me with this simple yet yummy soup. When I got home, I tried it and took it to church in a crock pot. It got rave reviews!” – recipe provided by Shawna J.