Spiced Crescent Rolls

Cook Time:   25-30 minutes

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INGREDIENTS:

2 cans of crescent rolls
1/2 cup of butter
1 cup of brown sugar
1/2 cup of nuts
2 tablespoons of water

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DIRECTIONS:

1.  Boil butter, brown sugar and water

2.  Grease the pan and put a layer of nuts

3.  Slice 1 can of crescent rolls into eight pieces. Lay in pan and pour boiled ingredients over slices.

4. Repeat the process and bake at 375° for 25-30 minutes.