Yogurt Fruit Salad

Prep Time: 15



Apples, chopped
Oranges, chopped
Bananas, chopped
Pears, chopped
Peaches, chopped (can be frozen)
Seedless or seeded grapes, chopped
Canned pineapple chunks, drained
1 cup milk
1 teaspoon vanilla extract
1 cup coconut
½ cup unsalted sunflower seeds
¼ cup honey
1 to 2 cups unflavored yogurt



1.  Combine with all ingredients (may need a little more honey to make sweet enough).

2.  Use your judgment as to how much yogurt to use to make it all stick together.

3.  Refrigerate and serve.



–  Recipe provided by Carmen S.