Cream Cheese Pound Cake
DETAILS: Cook Time: 1 Hour 15 Minutes INGREDIENTS: 1 8 oz pkg cream cheese3 sticks butter3 cups sugar6 eggs3 cups flour1 teaspoon vanilla flavor1 teaspoon lemon flavor DIRECTIONS: 1. Allow cream cheese, butter and eggs to come to room temperature. 2. Beat cream cheese and butter together until light and fluffy. 3. Add sugar one cup at a time […]
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