Recipe Corner

Pecan Pie

Kimberly’s Pecan Pie

DETAILS: Prep Time: 20 minCook Time: 40-45 minReady In:  60 minServings: 12-16 people INGREDIENTS: 2 deep-dish pie crusts6 large eggs, beaten1 cup granulated white sugar½ cup light brown sugar, packed1 ½ Tablespoons all purpose flour1 ½ sticks butter or margarine, softened1 ½ cups light corn syrup1 ½ teasoiibs vanilla2 cups halved or coarsely chopped pecans DIRECTIONS: 1.  Preheat oven to 350°F. …

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yogurt fruit salad

Yogurt Fruit Salad

DETAILS: Prep Time: 15 INGREDIENTS: Apples, choppedOranges, choppedBananas, choppedPears, choppedBlueberriesPeaches, chopped (can be frozen)Seedless or seeded grapes, choppedCanned pineapple chunks, drained1 cup milk1 teaspoon vanilla extract1 cup coconut½ cup unsalted sunflower seeds¼ cup honey1 to 2 cups unflavored yogurt DIRECTIONS: 1.  Combine with all ingredients (may need a little more honey to make sweet enough). 2.  Use …

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Tomato Basil Soup

Tomato Basil Soup à la Jean

Prep Time: 30 minCook Time:  40 minReady In:  70 minServings:  6 people INGREDIENTS: 3½ pounds of ripe tomatoes2 Tablespoons unsalted butter2 cloves garlic, minced1 cup finely chopped onion1½ cups loosely packed fresh basil leaves1½ teaspoons kosher salt¼ teaspoons ground black pepper1½ cups finely shredded Gruyére or Emmentaler cheese (6 oz)½ cup whipping cream DIRECTIONS: 1.  Peel all but one …

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Broccoli Soup

Broccoli Soup

Prep Time:  10 minServings:  6 people INGREDIENTS: 2 lbs fresh broccoli, rinsed, bottom end removed & chopped in large pieces1 ½ quarts regular strength chicken broth½ teaspoon white pepper1 Tablespoon lemon zestSalt to taste2 Tablespoons butter¼ cup heavy cream (optional) DIRECTIONS: 1.  In a large pot, bring the chicken stock and white pepper to a boil. 2.  Add broccoli. …

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Potato Soup

Patricia’s Red Potato Soup

Prep Time: 20-30 minCook Time: 5-10 minReady In:  25-40 minServings: 6 people INGREDIENTS: At least 4 (sometimes 5-6) Large Red Potatoes, peeled & sliced1 large onion, chopped1 stick of butter¼ cup flour1 can chicken broth1 can evaporated milk DIRECTIONS: 1.  Cook potatoes until soft. Drain, set aside in large skillet. 2.  Saute onions in butter. Stir in flour, then broth and …

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baked Beans

Beans in a Crock Pot

Cook Time:  6 hrs INGREDIENTS: 1 lb. ground beef1 lb. bacon1 cup chopped onion2 cans pork & beans2 15 oz cans kidney beans, drained1 can butter limas, drained1 cup ketchup¼ cup brown sugar1 Tablespoon liquid smoke3 Tablespoon white vinegar1 teaspoon saltdash of pepper DIRECTIONS: 1.  Brown ground beef, drain off fat. Put in large bowl & set …

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Wild Rice

Wild Rice Hot Dish

Prep Time:  50 minCook Time: 60-90 minReady In:  110-140 min INGREDIENTS: 3 cups wild rice½ lb. bacon, fried1 cup celery, chopped1 small onion, chopped½ small green pepper1 can mushroom soup1 ½ cans water DIRECTIONS: 1.  Take rinsed and cleaned (not soaked) wild rice and cook in salted water until split and curled (about 50 min). 2.  Sauté celery, onion & green …

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White Chili

White Chili

Prep Time:  20 minCook Time:  20 minReady In:  40 minServings:  6 people INGREDIENTS: 1 ½ pounds skinless, boneless chicken breast halves – cubed1 bunch green onions, thinly sliced1 red bell pepper, chopped1 yellow bell pepper, chopped4 fresh jalapeno peppers, seeded and minced1 clove garlic, minced½ teaspoon ground ginger½ teaspoon salt½ teaspoon dried sage½ teaspoon ground cumin½ teaspoon ground white …

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