DETAILS: Cook Time: 90 min INGREDIENTS: 3 cups of sugar2 sticks of butter, softened1 stick of margarine, softened3 ½ cups of cake flour1 half pint heavy whipping cream1 Tablespoon vanilla 6 eggs DIRECTIONS: 1. Preheat oven to 300°F. 2. Cream sugar, butter and margarine until creamy. 3. Add cake flour, heavy whipping cream and vanilla. Mix well. 4. Add eggs […]
Whipping Cream Pound Cake Read More »
DETAILS: Prep Time: 15-20 minCook Time: 0 minReady In: 80 minServings: 8-10 people INGREDIENTS: 8 oz tub of Cool Whip8 oz package of cream cheese, softened1 pt of fresh strawberries, chopped1 cup of sugar (use ½ of the sugar to go into the berries) DIRECTIONS: 1. Cut up berries and dry them off with a paper towel. 2. Sprinkle ½ cup
Fresh Strawberry Pie Read More »
DETAILS: Cook Time: 40-50 min INGREDIENTS: 1 cup miniature marshmallows2 10 oz packages of frozen sliced strawberries in syrup, thawed1 3 oz package of strawberry flavored gelatin2¼ cups all-purpose flour1½ cups sugar3 teaspoons baking powder½ teaspoon salt½ cup shortening1 cup milk1 teaspoon vanilla extract3 eggs DIRECTIONS: 1. Preheat oven to 350° F (175° C). 2. Grease bottom only
Strawberry Shortcut Cake Read More »
DETAILS: Prep Time: 20 minCook Time: 40-45 minReady In: 60 minServings: 12-16 people INGREDIENTS: 2 deep-dish pie crusts6 large eggs, beaten1 cup granulated white sugar½ cup light brown sugar, packed1 ½ Tablespoons all purpose flour1 ½ sticks butter or margarine, softened1 ½ cups light corn syrup1 ½ teasoiibs vanilla2 cups halved or coarsely chopped pecans DIRECTIONS: 1. Preheat oven to 350°F.
Kimberly’s Pecan Pie Read More »
DETAILS: Prep Time: 15 INGREDIENTS: Apples, choppedOranges, choppedBananas, choppedPears, choppedBlueberriesPeaches, chopped (can be frozen)Seedless or seeded grapes, choppedCanned pineapple chunks, drained1 cup milk1 teaspoon vanilla extract1 cup coconut½ cup unsalted sunflower seeds¼ cup honey1 to 2 cups unflavored yogurt DIRECTIONS: 1. Combine with all ingredients (may need a little more honey to make sweet enough). 2. Use
Yogurt Fruit Salad Read More »
DETAILS: Cook Time: 80 min INGREDIENTS: Pound Cake:2 sticks butter½ cup Crisco3 cups sugar5 eggs3 cups flour, sifted1 cup milk1 teaspoon lemon extract or lemon juice & vanilla extract Lemon Glaze:1 cup powdered sugar2 Tablespoons of lemon juice½ teaspoon of lemon extract DIRECTIONS: Pound Cake:1. Blend butter, Crisco and sugar and add one egg at a time. 2. Alternate
DETAILS: Prep Time: 10 minCook Time: 30 minReady In: 40 minServings: 20 INGREDIENTS: 1 8oz. package of Cream Cheese, soften1 stick of unsalted butter, melted1 teaspoon of vanilla extract2 Tablespoon of cinnamon2 cups of sugar2 cans of Crescent Rolls DIRECTIONS: 1. Add 1 cup of the sugar to the softened cream cheese. 2. Add vanilla and mix well. 3. Place 1 can of
DETAILS: Cook Time: 25-30 minutes INGREDIENTS: 2 cans of crescent rolls1/2 cup of butter1 cup of brown sugar1/2 cup of nuts2 Tablespoons of water DIRECTIONS: 1. Boil butter, brown sugar and water 2. Grease the pan and put a layer of nuts 3. Slice 1 can of crescent rolls into eight pieces. Lay in pan
Spiced Crescent Rolls Read More »
DETAILS: Prep Time: 20 minCook Time: 12 minReady In: 32 minServings: 2 ½ dozen INGREDIENTS: 2 sticks butter (½ cup each)¾ cup packed brown sugar½ cup granulated sugar1 egg2 teaspoons vanilla extract2 cups whole wheat flour¼ cup unsweetened cocoa powder1 teaspoon baking soda¼ teaspoon salt1 ½ cups oatmeal1 12 oz package of semi-sweet chocolate chips DIRECTIONS: 1. Heat oven to
Whole Wheat Double Chocolate Chip Cookies Read More »
