DETAILS: Prep Time: 15 MinutesCook Time: 40 MinutesReady In: 55 MinutesServings: 12-16 INGREDIENTS: 1 package of yellow or white cake mix1 can of pie filling – cherry, strawberry, etc.2 eggs½ cup oil½ cup water DIRECTIONS: 1. In a mixing bowl add dry cake mix, oil, eggs and water. Mix well with fork for about 2 minutes, for smooth texture. 2. Pour […]
DETAILS: Prep Time: 20-25 MinutesCook Time: 40-50 MinutesReady In: 60-75 MinutesServings: 6-12 INGREDIENTS: 1 (18 ¼-ounce) package yellow cake mix1 egg8 Tablespoons butter, melted Filling:1 8-ounce package cream cheese, softened1 15-ounce can pumpkin3 eggs1 teaspoon vanilla8 Tablespoons butter, melted1 16-ounce box powdered sugar1 teaspoon cinnamon1 teaspoon nutmeg DIRECTIONS: 1. Preheat oven to 350º F. 2. Combine the cake mix,
Ooey-Gooey Pumpkin Cake Read More »
DETAILS: Cook Time: 1 Hour 15 Minutes INGREDIENTS: 1 8 oz pkg cream cheese3 sticks butter3 cups sugar6 eggs3 cups flour1 teaspoon vanilla flavor1 teaspoon lemon flavor DIRECTIONS: 1. Allow cream cheese, butter and eggs to come to room temperature. 2. Beat cream cheese and butter together until light and fluffy. 3. Add sugar one cup at a time
Cream Cheese Pound Cake Read More »
DETAILS: Prep Time: 15 minCook Time: 35-40 minReady In: 60 minServings: 10-12 people INGREDIENTS: 1 Yellow cake mix box1 ½ sticks butter1 can of cherry pie filling (or whatever you like)1 cup chopped walnuts DIRECTIONS: 1. In a large bowl cut with fork, yellow cake mix & 1 ½ sticks of butter until butter is in small pieces (do not
DETAILS: Cook Time: 90 min INGREDIENTS: 3 cups of sugar2 sticks of butter, softened1 stick of margarine, softened3 ½ cups of cake flour1 half pint heavy whipping cream1 Tablespoon vanilla 6 eggs DIRECTIONS: 1. Preheat oven to 300°F. 2. Cream sugar, butter and margarine until creamy. 3. Add cake flour, heavy whipping cream and vanilla. Mix well. 4. Add eggs
Whipping Cream Pound Cake Read More »
DETAILS: Cook Time: 40-50 min INGREDIENTS: 1 cup miniature marshmallows2 10 oz packages of frozen sliced strawberries in syrup, thawed1 3 oz package of strawberry flavored gelatin2¼ cups all-purpose flour1½ cups sugar3 teaspoons baking powder½ teaspoon salt½ cup shortening1 cup milk1 teaspoon vanilla extract3 eggs DIRECTIONS: 1. Preheat oven to 350° F (175° C). 2. Grease bottom only
Strawberry Shortcut Cake Read More »
DETAILS: Cook Time: 80 min INGREDIENTS: Pound Cake:2 sticks butter½ cup Crisco3 cups sugar5 eggs3 cups flour, sifted1 cup milk1 teaspoon lemon extract or lemon juice & vanilla extract Lemon Glaze:1 cup powdered sugar2 Tablespoons of lemon juice½ teaspoon of lemon extract DIRECTIONS: Pound Cake:1. Blend butter, Crisco and sugar and add one egg at a time. 2. Alternate
DETAILS: Prep Time: 10 minCook Time: 30 minReady In: 40 minServings: 20 INGREDIENTS: 1 8oz. package of Cream Cheese, soften1 stick of unsalted butter, melted1 teaspoon of vanilla extract2 Tablespoon of cinnamon2 cups of sugar2 cans of Crescent Rolls DIRECTIONS: 1. Add 1 cup of the sugar to the softened cream cheese. 2. Add vanilla and mix well. 3. Place 1 can of